Bacon and Cheese Egg McMuffin.

My lovelies, I've discovered heaven.

Heres the recipe:

3 whole english muffins, split

6 slices ready cooked bacon

1/2 cup shredded cheddar cheese

6 large eggs

Pinches of salt and black pepper

1.  Preheat oven to 350 degrees F.  Press english muffins carefully into bottom of  a 6 cup size muffin tin.  Form a little circle with the bacon and place around inside of muffin.  Sprinkle inside with cheese then top with a whole egg in each cup, keeping inside the bacon ring.  Sprinkle with pinches of salt and pepper.  Bake for 15-20 minutes or until egg is cooked through, not jiggly.

2.  Remove and let cool for 5 minutes before removing from muffin tin.  Serve as is or with some of your favorite hot sauce and a side of fruit!!

Super easy and Super good.